St. Patrick’s Day Tasting Menu
 

Everything Green Dip Trio
Guacamole, 3 Cheese Spinach & Artichoke Dip, and Salsa Verde served Green Tortilla Chips
 

Slow Cooked Irish Stew

Irish Pub Salad
Sharp Cheddar, Cucumber, Cherry Tomatoes, Celery, Green Cabbage, Green Onions, Egg, Beets, Mixed Greens with Vinaigrette 
 

Shepards Pie
with Guinness Gravy 
 

Whiskey Sour Ice 
 

Stout braised Beef
served with Boxty Potato & Sauteed Red Cabbage 
 

Emerald Green Velvet Cake
with Mint Chocolate Ice Cream

We’ve moved to The Quality Inn & Conference Center (Formerly The Best Western Highland Inn) at 924 King St at the corner of King St & Highway 12