Tasting Menu Appetizer Board
Lobster Mac and Cheese Bites, Sesame Chicken tossed in a Sweet Chilli Sauce, Battered Mushrooms, 
Vegetables & Dip, Fresh Bread Rolls & Garlic Parmesan Butter

French Onion Soup 
With Gruyere Cheese & Herbed Croutons   

Caesar Salad
Hearts of Romain with Red Onion, Double Smoked Bacon, Parmesan
Finished with a Roasted Garlic Caesar Dressing 

Shrimp Cocktail 
With a Horseradish, Lemon & Tomato Relish  

Strawberry Daiquiri Ice

Grilled Rib Eye
Herbed Compound Butter with Roasted Cherry Tomatoes
Sautéed Mushrooms, and Loaded Baked Potato with Sour Cream, Cheddar & Chives 

Dessert
Vanilla Creme Brulee with Fresh Berries