Tuesday, October 23^rd, 2018

The Library Restaurant presents a

7-Course Hunter’s Tasting Menu

with live music by

Dylan Lock

$30

5:30pm & 7:30pm seating

Reservations Required 705-528-0100

We’ve moved to The Quality Inn & Conference Centre (Formerly The Best Western Highland Inn) at 924 King St at the corner of King St & Highway 12

Tasting Menu

Hors D’oeuvres
Assorted Cured Game Meats, Fine Cheeses, Grapes, Dried Fruit, Fresh Bread

Soup
Wild Boar Ragu topped with a Smoked Cheddar Crostini

Salad
Smoked Duck Salad with Raspberries, Blackberries, Goat Cheese, Candied Pecans & a Maple Balsamic Vinaigrette

Appetizer
Bison Sliders with Truffle & Parmesan Fries

Palate Cleanser
Strawberry, Lime & Dark Rum Ice

Entrée
Roasted Venison with Wild Rice Blend & Garlic Sautéed Green Beans

Dessert
Chocolate Cake with a Guinness Buttercream & Blueberry Compote