Tuesday, July 17th, 2018

The Library Restaurant presents a

7-Course Australian Tasting Menu

with live music by

Dylan Lock

$30

5:30pm & 7:30pm seating

Reservations Required 705-528-0100

We’ve moved to The Quality Inn & Conference Center (Formerly The Best Western Highland Inn) at 924 King St at the corner of King St & Highway 12

Hors D’Oeuvres
Crab Cakes, Lamb Meatball, Australian Sausage Rolls, Seared Ahi Tuna with Asian slaw, Tropical Fruit

Soup
Carrot Ginger and Honey

Salad
Sweet Plum, Cherry Tomato, Grapefruit, Ricotta, Basil, Mixed Greens, Red Wine Vinaigrette

Appetizer
Garlic Shrimp Skewer & BBQ Chicken Skewer

Palate Cleanser
Aussie Beachcomber Ice

Entree
Grilled Beef Tenderloin with Sauteed Mushrooms & Bourbon Bacon Jam with Loaded Baked Potato & Sauteed Green Beans

Dessert
Pavlova with Fresh Whipped Cream, Fresh Fruit, Caramel Slice, Lamington