HAPPY THANKSGIVING WEEKEND FROM THE LIBRARY RESTAURANT
Happy Thanksgiving Weekend! The Library Restaurant will be offering a 4 course Thanksgiving Dinner for $29. The first course is Roasted Butternut Squash & Sage Soup with a Creme Fraiche swirl. The second course is a Fall Harvest salad with Cucumber wrapped Mixed Greens, Maple Balsamic Vinaigrette, Dried Cranberries, Red Onion, Pumpkin Seeds and Goats Cheese. The third course is a traditional Turkey & Ham Dinner with Garlic Mash, Stuffing & Seasonal Vegetables.Finally, the fourth course is a housemade Pumpkin Pie with Fresh Cinnamon-infused Whipped Cream. Call 705.528.0100 for reservations. View All Newsletters & Press Releases »
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