Dinner Menu
Dusted Calamari
Corn flour
dusted calamari and fried kale, served with grilled lemon and a caper aioli
11.99
Escargots a la Crema
Escargots, shallots, cream and mozzarella. Served with garlic bread
12.99
Filo Wrapped Brie
A wheel of
Brie cheese wrapped in a filo pastry atop a three mushroom truffle sauce
13.99
Wild Mushroom Bruschetta
Wild Mushrooms, green onions, shallots, and goat cheese
10.99
Tapenade
Warm olives and house bread
5.99
Bruschetta
Tomatoes,
spring onions, garlic, basil and oregano on top of garlic bread 7.99,
with feta cheese 9.99
Shrimp Gambus
Shrimp, garlic butter, jalapeno peppers, shallots,
grape tomatoes and mozzarella cheese, baked and served with garlic bread
14.99
Deep Fried Ravioli
Four cheese blend served with marinara sauce
10.99
Smoked Andouille Sausage
Andouille sausage with bread and an onion ale mustard. All made in house
9.99
Beer Battered Mushrooms
Mushrooms
dipped in an amber lager beer batter and served with house made dip
9.99
Kale Salad
Kale, radicchio, roasted butternut squash, walnuts, red onion, cranberries, gorgonzola cheese and warm house dressing
13.99
Quinoa & Kale Salad
Chicken breast, sunflower seeds, cranberries and grana padano
16.99
European Salad
A lettuce
blend, grape tomatoes, cucumbers, roasted red peppers, red onions and assorted
peppers, topped with goat cheese and balsamic drizzle
13.99
Caesar Salad
Crisp
romaine tossed with seasoned croutons, bacon and our extreme garlic Caesar
dressing
9.99
Side Salads
Choose
between a Caesar, House or Greek salad
6.99
ADD STEAK, CHICKEN OR SHRIMP TO ANY SALAD OR PASTA
S&S Scorpio
Shrimp, scallops, assorted bell peppers, onion, marinara sauce and feta
24.99
Chorizo Truffle Sausage
Chorizo sausage, cherry tomato, green onions and arugula with fettuccine noodles in a truffle cream sauce
19.99
The Roaster
Roasted garlic, roasted tomatoes, peppers and sundried
tomatoes topped with fresh basil, pine nuts and goat cheese with spaghettini
noodles
18.99
Smoked Andouille
Andouille sausage, pancetta, sun dried tomatoes in a creamy gorgonzola sauce
20.99
Truffle Ravioli
Truffle and ricotta cheese ravioli in a wild mushroom balsamic cream sauce
22.99
Thai Curry
Chicken, shrimp, shallots and green onions tossed in a cream
curry Thai peanut sauce, tossed with fettuccini noodles 22.99
Parisian Gnocchi
Italian potato dumplings in a mushroom and garlic cream sauce
topped with mozzarella and baked. Served with garlic bread 15.99
Chicken Tetrazzini
Chicken, tomato, mushrooms and
shallots in a creamy asiago sauce 21.99
NY Strip loin
AAA Angus NY strip loin with truffle smashed potatoes, seasonal vegetables, onion haystack and crimini jus
28.99
Prosciutto Chicken
Prosciutto wrapped chicken stuffed with asiago, roasted garlic and kale served with butternut squash and brown butter risotto
24.99
Moroccan Lamb
Leg of lamb braised with Moroccan flavours and served with smashed potatoes
27.99
Chicken or Veal Parmigiana
Your choice of a chicken breast or veal cutlet, breaded and
covered in our marinara sauce and mozzarella cheese and served with pesto pasta
Chicken – 19.99 Veal – 22.99
Pan-Fried Pickerel
Pickerel pan-fried in white wine sauce, topped with an
Italian salsa and served with roasted potatoes 20.99
GLUTEN-FREE PASTA AVAILABLE.
PLEASE ADVICE SERVER OF ANY SEVERE ALLERGY CONCERNS
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