Saturday, October 31, 2015
This is the 1st Sunday for the Midland Winter Farmers Market at the Huronia Musuem. The hours are from 9am to 1pm. Come on down and check out some great vnedors and local food!!!
Posted at 04:03 PM
Friday, October 23, 2015
This is 1st Saturday for the Penetanguishene Winter Farmers Market. Come down to La Cle at 63 Main St between 10 am and 2 pm and check out some great vendors and local food!!
Posted at 10:36 AM
Tuesday, March 24, 2015
Grandpa's Hungarian Sausages has been nominated for the Small Business of the Year award for 2015 through the Southern Georgian Bay Chamber of Commerce. Thank you to those involved in the nomination and to my loyal and supportive customer's ! The winner will be announced at tonight's AGM. Good luck to all the other nominee's.
Posted at 07:57 AM
Wednesday, November 19, 2014
The Midland Winter Farmer's Market is starting on Sunday, November 16 from 12pm to 5pm at the Mountain View Mall at the former location of the Brick. Please come by and check out all the vendors! We will be there every Sunday till the end of April.
Posted at 12:02 PM
Tuesday, October 28, 2014
The Penetanguishene Winter Farmer's Market is starting Saturday, Nov 1st at La Cle D'La Baie, 63 Main St. from 10.00 am to 2.00 pm. Hope to see you there!
Posted at 08:50 AM
Friday, September 5, 2014
Bringing to the market hot, mild, garlic pork sausages and chicken paprikash sausages for Friday's Victoria Harbour market. We will be in Penetang on Saturday and Midland on Sunday. New this weekend is our turkey cranberry sausage. Come out and try a sample!
Posted at 11:19 AM
Friday, August 29, 2014
Attention all Southern Georgian Bay Chamber Members! We are offering a $1.00 off per pack on sausages. Please come by any of the three Farmer's Markets we attend and try a sample.
Posted at 11:20 AM
Friday, August 29, 2014
Bringing to the market hot, mild, garlic pork sausages and chicken paprikash sausages for Friday's Victoria Harbour market. We will be in Penetang on Saturday and Midland on Sunday. Come out and try a sample!
Posted at 11:05 AM
Friday, August 22, 2014
In the process of making hot, mild, garlic pork sausages and chicken paprikash sausages for Friday's Victoria Harbour market. We will be in Penetang on Saturday and Midland on Sunday. Come out and try a sample!
Posted at 08:27 AM
Friday, August 15, 2014
Just finished making fresh hot, mild and garlic sausages for today's Victoria Harbour market. We will be in Penetang on Saturday and Midland on Sunday. In addition we are introducing a chicken paprikash sausage this weekend. Come out and try a sample!
Posted at 12:12 PM